Back to restaurants

Tomson
City CentreCantonese$$$$
GroupsSharing PlatesDate Night
Chef Andrew Kai’s Bree Street restaurant, cooking the Cantonese food he grew up with in a lively, modern room.
On Google
4.5
171 reviews
Checked 2 November 2026. Read the reviews ↗
Rated 4.5 out of 5 from 171 Google reviewsDid you know?
Tomson is named after chef Andrew Kai’s father, with the menu drawing inspiration from the Cantonese dishes Kai grew up eating.
120 Bree Street, City Centre, Cape TownDirections
Known for
Steamed fish, wontons and noodles.
Why go
For Cantonese cooking that feels like a night out.
Good to know
Price$$$$
Find them
Must Order
Steamed fish
Wontons
Noms Note
Come with friends so you can order across the menu.
Similar restaurants

Tao Yuan
Sea PointCantonese$$$$
An unfussy Main Road restaurant with a long Cantonese menu and a proper dim sum selection.
GroupsSharing Plates

Ouzeri
City CentreGreek & Cypriot$$$$
Cypriot- and Greek-inspired small plates in a whitewashed city room inspired by traditional Cypriot cafés.
Date NightSharing PlatesWine

Clarke’s
City CentreDiner
A Bree Street diner, open since 2011, with a substantial breakfast menu, coffee and cocktails.
BrunchGroupsCasual
